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To taste · Norway
Gravlaks
Fresh salmon is cured for several days with salt, sugar and dill, without cooking, then sliced thin and served with sweet mustard sauce and bread or potatoes. You will find it on hotel breakfast buffets and restaurant menus all year.
Halal dining can be arranged at every hotel we recommend; tell us your preferences and we brief the chefs before you arrive.
Photo: Tiia Monto (CC BY-SA 4.0)