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To taste · Vietnam
Mi Quang
Mì Quảng
The dish of Da Nang and Hoi An: wide rice noodles coloured with turmeric, served in a little concentrated broth with prawns or chicken, topped with crisp rice crackers, peanuts and herbs.
Halal dining can be arranged at every hotel we recommend; tell us your preferences and we brief the chefs before you arrive.
Photo: Christopher Crouzet (CC BY-SA 4.0)