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To taste · Tunisia
Makroudh
مقروض
Semolina is worked with olive oil and filled with date paste scented with cinnamon and orange blossom, cut into diamonds, fried or baked and dipped in honey or syrup. Kairouan is famous for it, and it is served with coffee and tea at Eid.
Halal dining can be arranged at every hotel we recommend; tell us your preferences and we brief the chefs before you arrive.
Photo: Zeinebtakouti (CC BY-SA 4.0)